As part of their work in Food Technology, Year 4 have been thinking, 
in a practical way, how to prepare a healthy sandwich. 

A few weeks ago they looked at the different types of bread 
and then had a practical session on making their own.  

Then they turned their minds to what to put inside.  
After looking at the possibilities and some thoughtful planning, they set to work.

Their aim - to make a healthy, exciting sandwich.  Let's see what happened.

With hands carefully washed, ties tucked away, and surfaces cleaned, work began.  The children quickly showed that they had good skills in food preparation.

A helping hand from Mrs. Robak needed here to cut slices from the loaf.

The food going into the sandwiches certainly looked very healthy -
plenty of fresh vegetables.

Nearly finished, just a few finishing touches.

And here we are with a few of our finished sandwiches - don't they look great!  Certainly a great invitation to eat healthily.